How to make french toast

Easy French Toast Recipe in just 10 minutes

An easy and tasty hit on your table
French Toast
French toast could also be a dish made up of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include “eggy bread”, “Bombay toast”, “German toast”.
French toast is perfect for breakfast. Its a very good brunch. An easy and quick meal to cook for breakfast having an awesomely delicious taste!

Ingredients:

  1. 2 large sized eggs
  2. 2 tbsp brown sugar
  3. 1/3 cup Milk
  4. 1 tsp Vanilla Essence
  5. 1/4 tsp Cinnamon Powder
  6. 1 pinch Salt
  7. Thick sliced bread (5-6 slices)
  8. Butter 1tsp

Note :

  • You can use any milk of your choice with hand-even heavy cream.
  • Extra ingredients such as almond, honey will give heaven like taste.

Directions:

Step 01: Mix Ingredients in a shallow bowl :bowl_with_spoon:

Mix eggs and brown sugar in a bowl and beat the eggs well until the sugar is dissolved.
Pour some milk in the same bowl and add vanillas essence combined with cinnamon powder and salt. Mix the ingredients well and yay your batter is ready !!

Step 02: Soak the bread :bread:

Dip the bread into its eggy bath. Allow for it to soak for around half a minute on each side. This is what gives the toast its creamy middle. Let any excess drip off.

Step 03: Time to Cook !

Pick up a pan and melt some butter. Place the soaked bread and cook for 2-3 min or when the bottom turns golden brown, flip the toast and repeat. Once both sides are cooked to your liking, your toast is ready to serve. :pie: :coffee:
Garnish it with some cherries of your choice and pour some honey for a heavenly taste.

Step by Step Video to make a perfect toast for breakfast in just a few minutes

Video below contains all the necessary measurements you need to prepare your delicious toast in a very simple and quick way.

How to make French Toast using Oven?

  • Follow Step 01 and Step 02 mentioned above.

Mix Ingredients in a shallow bowl.
Mix eggs and brown sugar in a bowl and beat the eggs well until the sugar is dissolved. Dip the bread into its eggy bath. Allow for it to soak for around half a minute on each side. This is what gives the toast its creamy middle. Let any excess drip off.
Pour some milk in the same bowl and add vanillas essence combined with cinnamon powder and salt. Mix the ingredients well and yay your batter is ready !!

  • Preheat the oven to 400°F. Line a baking sheet with parchment paper.
  • Bake in preheated oven until beginning to firm, 25 to 30 minutes.

Basic French toast recipe for two people

French toast is a bread food prepared with eggs and technique of frying. French toast is consumed for breakfast or as a dessert, snack and typically served hot. You can give your breakfast an amazing look and enjoy this delicious meal which can be prepared in just a few minutes.
Basic French Toast
You just have to follow the above mentioned simple procedure with 2-4 slices of bread only or as per your appetite.

Traditional French toast recipe.

The basic ingredients for French toast are nearly always available:
stale bread, eggs, milk, butter, and a frypan .
But the taste can vary counting on the toppings you decide on that’s why there are differing types of French toasts available, one among them is understood as traditional French toasts.
This toast is usually cooked by using thick slices of either French or Italian bread , especially if it’s seeds on the top of it.
Traditional French Toast

  • In a bowl, beat the eggs until they form a smooth liquid consistency (it’s best to use and electric hand mixer for about 30 seconds).
  • Add milk, sugar, vanilla, and cinnamon to the eggs and mix well.
  • Thoroughly coat each slice of bread with the mixture but be sure not to soak too much and simply fry until golden brown.
  • Stuff some butter between toast and garnish as per your wish.

Some commonly asked Questions:

What type of bread should I use ?

You can use any kind of bread of your choice for this recipe, white or brown, Italian or French. But French toast comes out best if you use thick slices of loaf bread.

How long can I store a French toast?

French toast can be best kept by storing in an airtight container in the fridge for up to 2 days. But I would suggest AS MUCH THE HEALTHY AND FRESH DIET YOU EAT MORE HEALTHIER AND FRESH YOU BECOME!

What can I serve with French Toast?

Its all up to your own creative mind you can serve it raw or you can include a couple of things. Some great options include bacon or sausage, fresh berries or melon, hash browns or a couple of eggs.

What are the best toppings for French toast?

Topping typically includes French toast that could be jam, honey, maple syrup, butter, cheese or bacon and fruit. You can also garnish it with some cherries of your choice and pour some honey for a heavenly taste.

How much calories it contains?

Calorie:

A calorie is a unit of energy.
Scientists have defined “calorie” to mean a unit of energy or heat that would come from a spread of sources, like coal or gas.
Talking in nutritional sense, all kinds of food — whether or not they are fats, proteins, carbohydrates or sugars — are important sources of calories, which individuals got to live and performance well.

Calories in French toast:

It can approximately contain 210 calories per 2 slices of bread.

What nutrients are contained by a French toast?

French toast is made with bread and eggs which is regarded as the great source of carbohydrates. Similar to calories, carbs. French toast is also rich in fat, protein, selenium, sodium and riboflavin and it has various vitamins or minerals. Nutrients and their amounts are given below in form of a table.

Name Amount
Calories 126 Kcal/cup
Vitamin B-12 41.25%
Vitamin B6 22.54%
Sodium 22.54%
Selenium 18.00%
Vitamin B2 17.31%
Carbohydrate 14.57%
Fiber 1.4 g
Proteins 3.8 g