How To Store Ginger The best way to store fresh ginger is in refrigerator with the peel still on. It will last in the fridge for about a month if it is unpeeled. There is no need to peel ginger at all before adding it to your food just give ginger a wash and it is good to use. If you store peeled ginger in the refrigerator then it will not keep as long.
The Best Way to Store Ginger
There are quite a few different methods to store a fresh ginger like everything from soaking it in a jar , planting in a pot , put it in a freezer or to storing it in the refrigerator wrapped in a paper towel and what not . While all of those methods works certainly but we have one best way to store ginger longer and fresh for a maximize storage time so place your ginger in a freezer bag press out the most of the air and place it in the crisper drawer in your refrigerator.
Since people used to cook and bake with fresh ginger on a regular basis because every thing fresh has a different taste. People always buy a big piece because it is handy. If you stored properly it can last for weeks in the refrigerator but fail to tuck it away correctly and with in a couple of days you will find your self the ginger you had stored is no longer fresh and become wrinkled piece of ginger that is lost quite a bit of potency and even more flavor.
Store the whole piece of unpeeled ginger root in a zipper plastic bag with the air pushed out of it. Then put in the crisper drawer of the refrigerator. If any part of the ginger has been cut or peeled so be sure to blot it dry with a paper towel before storing. It will preserve the flavor and freshness that you want in your dishes.
You can also use the same method for storing it but make sure it is completely dry, although it will not keep quite as long. Ginger is a great ingredient to have on hand or in the house it spice things up a little. When it comes to ginger a little goes a long way as far as the flavor a little piece is enough to put to make flavorful. How To Store Ginger The best way to store fresh ginger is in refrigerator with the peel still on. It will last in the fridge for about a month if it is unpeeled. There is no need to peel ginger at all before adding it to your food just give ginger a wash and it is good to use. If you store peeled ginger in the refrigerator then it will not keep as long.
So make sure you want to store it correctly to make it last. The crisping drawer in your refrigerator is the best place for ginger as it will keep the moisture away from the ginger and help keep it fresh and firm. This is the most bestest way to keep ginger if it takes you a little while to get through it. It will preserve the flavor and freshness that you want in your dishes.
1. To Choose Fresh Ginger
Choose hands for choosing of fresh ginger root ,unwrinkled skin and firmed. It should be thin enough to scrape away with your fingernail. Thick
and tough skin is a sign the ginger may be old and dried out. Fresh ginger root is usually sold by the pound in the grocery store. So it is ok to break off only what you want from a larger piece.
First use your senses to pick the best ginger. You can do it easily .Picking a fresh hand of ginger requires you to use a few senses. So look for ginger with shiny and taut skin. The ginger skin should be thin never pick thick and fibrous. You should be able to easily nick the skin with you nail. Next take a whiff and see if it is pungent If the answer is yes your ginger is up to mark. Avoid ginger that has any soft spots that is a sign it is been sitting on display for far too long.
Don’t buy if:
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Don’t but if the skin looks wet and moldy.
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Don’t buy if it is thick or dry.
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It feels soft or mushy when you squeeze it.
2. Store in Room Temperature
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Whether it is thin bark like outer skin then the ginger can with stand room temperature storage far longer than many other fresh fruit or vegetable products can. Room temperature storage is a good method if you plan to use it with in a week or right away.
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Do not peel the skin it should be unpeeled to stay longer and fresh. Then place it on a plate or in your fruit bowl on your counter top away from the direct sunlight. It will keep for about a week before it begins to soften and show signs of aging and un freshness.
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Once this happens we recommend using refrigeration or keeping it in the freezer to make it last longer and fresh for more long-term storage. Keep reading below to learn about these methods.
3. How To Store Ginger in Freezer
To freeze fresh ginger root first you will need few items that you probably and already have in your kitchen . Which includes a knife, a marker , freezer safe bag or container and the fresh ginger of course.
How to Freeze
The simplest way to freeze ginger is to seal it
in an air tight container or in a freezer safe bag. Now start with the freshest ginger root as possible that you can find. You want to choose pieces that are firm, plum, unwrinkled and fragrant, as they will have the best flavor and keeps the ginger fresh.
You do not have to chop or completely peel the ginger but if the piece is large or you know you will need pieces that are a specific size for cooking then it is best to cut the ginger up into smaller pieces before freezing it.
Place all the pieces of ginger in to the bags or containers and label with the date, content and amount either by weight or the measurement by inches so you can easily identify them later on.
4. Planting In A Pot
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If you do not have access already to a ginger plant then you can also purchase a chunk of ginger about the size of your thumb or a little longer. Look for the firm that is light colored ginger roots with bumpy little buds at the tips. Organic ginger is more preferable as regular grocery store ginger is treated with chemicals that prevent sprouting which is not fresh in taste.
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Prepare a pot which is deep with a drainage hole in the bottom. Keep in mind that the thumb size chunk may grow into a 36 inch which is 91 cm. Then plant at maturity so look for a large contain. Fill the pot with a rich, loose and well drained potting medium.
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Soak the ginger root in a bowl of warm water for several hours or at least overnight. Then plant the ginger root with the pointing bud up and cover the root with 1 to 2 inches which is 2.5-5 cm of soil and water lightly.
5. How To Store Ginger in Refrigerator
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To store ginger in refrigerator you need a zipper storage bag. To store ginger in a zipper storage bag simply take the unpeeled ginger and place it in a zipper bag taking care to push all of the air out of the bag. Place it in the ginger crisper in your fridge and have it stay crisp and fresh for several weeks.
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When compared to other methods all the methods work but this gives you long lasting results such as storing the ginger in a paper bag or wrapping it with a paper towel and then placing it in the bag this method came up lasting the longest by quite a few weeks.
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If the ginger is already peeled this method will work too but it will not last as long as it would with the peel on.
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If it takes you a bit longer to go through a piece of ginger. It is very simple to find a fresh ginger. it should be stored in the fridge skin on then it will only last even longer in a zip top bag.
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You can keep it in the fridge up to a month or as long as you check on it. But to make sure it is still firm and is not growing mold. Same goes for when you have cut off a piece of the root just wrap it tightly in a zip top bag and refrigerate.
What is Ginger?
Ginger is a plant with a leafy stems and yellowish green flowers. The ginger spices comes from the roots of the plant. Ginger is a plant that has Always been used to treat disease for thousands of years. Not only is ginger a delicious addition to your diet and cooking because of its spicy and unique flavor but it is also great for your health. Ginger is native to warmer parts of Asia such as Pakistan, China, Japan and India but now is grown in parts of South American and Africa.
Ginger Benefits
1. Reduces Cold and Flu
Winter are only best climate to sip and consume a hot cup of ginger tea and this will automatically stable your body condition as well as your mood and keep you warm. It allows you to sweat once you consume it and this is said that sweat is to be good for your body. So if you are suffering from flu and a bad cold all you need to do is to prepare some ginger tea and you will feel better in no time.
2. Good for Your Heart:
All the world knows that ginger is good for your heart such that it reduces cholesterol and lowers your risk of having any sort of blood clots and heart problem. The most important thing is that it regulates blood sugar levels. Ginger is always used and become an integral medicine for treating heart diseases. So a little bit of ginger added in to your life for your everyday diet can work the trick of keeping your heart healthy.
3. Ginger Reduces Menstrual Cramps:
It can reduces the pain that a woman goes through during her menstrual cycle may be unbearable for some one. But ginger can succumb to that pain. It is said that 1 gram of ginger a day can ease menstrual cycle if take for a continuous 3 days.
4. Treats Inflammation:
Inflammation is the process where the white blood cells protects us from infection and viruses. But sometimes this may go wrong and cause severe joint pain which is unbearable.
In this process your bodies immune system begins to cause damage to its own tissues and then resulting in inflammation. Ginger Also consists and have anti inflammatory components and antioxidants that can cure inflammation.
5. Aids in Digestive Function:
If you take ginger in compound it is known to stimulate bile and saliva production and to increase fast availability through the digestive tract. Those who suffer from indigestion may find relief by consuming ginger.
Summary How To Store Ginger? The best way to store fresh ginger is in refrigerator with the peel still on. It will last in the fridge for about a month if it is unpeeled. There is no need to peel ginger at all before adding it to your food just give ginger a wash and it is good to use. If you store peeled ginger in the refrigerator then it will not keep as long. Store the whole piece of unpeeled ginger root in a zipper plastic bag with the air pushed out of it. Then You have to put in the crisper drawer of the refrigerator.
Frequently Asked Questions (FAQS)
There are some questions which are related to How To Store Ginger are as follows :
Q1. How long does ginger root last in the fridge?
The ginger root last only up to 1 month. The refrigerator is actually the best place for storing ginger. The best way to store fresh ginger is in refrigerator with the peel still on. It will last in the fridge for about a month if it is unpeeled. There is no need to peel ginger at all before adding it to your food just give ginger a wash and it is good to use. If you store peeled ginger in the refrigerator then it will not keep as long.
Q2. Can ginger be stored at room temperature?
Yes it can be stored in a room temperature. Do not peel the skin it should be unpeeled to stay longer and fresh. Then place it on a plate or in your fruit bowl on your counter top away from the direct sunlight. It will keep for about a week before it begins to soften and show signs of aging and un freshness.
Q3. Can you freeze fresh ginger?
To store fresh ginger you need a knife, a marker , freezer safe bag or container and the fresh ginger of course. The simplest way to freeze ginger is to seal it in an air tight container or in a freezer safe bag. Now start with the freshest ginger root as possible that you can find. You want to choose pieces that are firm, plum, unwrinkled and fragrant,as they will have the best flavor and keeps the ginger fresh.
Q4. How do you preserve fresh ginger?
The best way to store fresh ginger is in refrigerator with the peel still on. It will last in the fridge for about a month if it is unpeeled. There is no need to peel ginger at all before adding it to your food just give ginger a wash and it is good to use. If you store peeled ginger in the refrigerator then it will not keep as long.
Q5. Does ginger root go bad in the refrigerator?
Ginger does much better in the refrigerator than in the pantry. You can keep it in the fridge up to a month or as long as you check on it. But to make sure it is still firm and is not growing mold. Same goes for when you have cut off a piece of the root just wrap it tightly in a zip top bag and refrigerate.
Q6. Why is my ginger slimy?
Fresh ginger is firm to touch so if it turns soft or mushy so then it is not fresh at all. it is time to let it go. Same thing if the flesh starts to turn dark yellow or greyish instead of the usual bright yellow.
Q7. Is it OK to eat raw ginger root?
You can eat raw or cooked ginger if you can. Ginger is too spicy root that has proven to be an effective natural remedy for some common diseases.
Q8. Does freezing ginger lose nutrients?
Freezing ginger preserves lose of all the natural nutrients in it. Over time nutrients do naturally expire and reduce in food because of un freshness.
Q9. What can I do with extra ginger root?
Ginger root makes a wonderful syrup. So make syrup of it . It has a flavour that works really well in ■■■■■■■■■ and soft drinks and even to the smoothies. Make a pickled ginger out of it.
Q10. Should I peel ginger before freezing?
You do not have to completely chop or peel the ginger but if the piece is large or you know you will need pieces that are a specific size for cooking then it is best to cut the ginger up into smaller pieces before freezing it.
Conclusion
How To Store Ginger? The best way to store fresh ginger is in refrigerator with the peel still on. It will last in the fridge for about a month if it is unpeeled. There is no need to peel ginger at all before adding it to your food just give ginger a wash and it is good to use. If you store peeled ginger in the refrigerator then it will not keep as long.
Store the whole piece of unpeeled ginger root in a zipper plastic bag with the air pushed out of it. Then You have to put in the crisper drawer of the refrigerator.There are quite a few different methods to store a fresh ginger like everything from soaking it in a jar , planting in a pot , put it in a freezer or to storing it in the refrigerator wrapped in a paper towel and what not .
While all of those methods works certainly but we have one best way to store ginger longer and fresh for a maximize storage time so place your ginger in a freezer bag press out the most of the air and place it in the crisper drawer in your refrigerator. This is the most bestest way to keep ginger if it takes you a little while to get through it. It will preserve the flavor and freshness that you want in your dishes.