Salsa Nomunisu

Salsa Nomunisu

Does anyone know how to make pneumococcal sauce at La Quetta Restaurant? ۔

Please reply me soon.

Cut the eggplant (julienne) into small pieces, add red, yellow and green chillies, green zucchini, zucchini, sweet potatoes, chopped garlic very small and cook for a while, then add a little water, all less until tender. At the end of the cooking process you can use sesame seeds or add pre-cooked noodles to the soup, which can be eaten hot and cold and delicious.

Salsa Nomunisu

Salsa Nomunisu

Does anyone know how to make Nomoneso Sauce at La Quetta Restaurant? 3

Please reply me soon.

Cut the eggplant (julienne) into small pieces, add red, yellow and green chillies, green zucchini, zucchini, sugar cane, garlic should not be too small and put it in the oven a little, then add a little water, to soften all. Put on low heat for. Sesame seeds are cooked at the end or added to pre-cooked pasta in soup, which can be eaten hot and cold, delicious and savory.

Salsa Nomunisu