- Expand. Open the button and remove the lid before use.
- Pay. Pour the corn kernels into the popper on line A (1 serving) or B (2 servings).
- Add and mix. Season to taste with oil and salt and mix well with the corn kernels.
Make a crunchy and friendly SmartPoints® snack in minutes with WW 2-Piece Silicone Popcorn. Simply add the granules to the pre-measured fill lines and place the microwave in the microwave on high power for 23 minutes. When your snack is sold out, you can customize your creation with the spices and condiments of your choice.
INSTRUCTIONS FOR THE COOK
- Using oil is optional, but not necessary with our popcorn popper.
- Place a cup of popcorn grains on the bottom of the poppers.
- Put the lid on the bowl.
- Microwave on HIGH for about 2: 152: 45 minutes.
- Remove the peppers from the oven.
- Add more spices if needed and serve.
With Ecolutions’ MicroPop microwave popcorn maker, no oil or additives are needed.
Just measure the beans in the silicone lid, put them directly into the popper, put the lid on and put them directly in the microwave! Delicious without additives or oil!Are silicone popcorn makers safe?
The HOTPOP popcorn maker is made of food grade silicone, BPA free, microwave and dishwasher safe.
Air Popcorn is a wholesome, healthy snack that’s high in antioxidants and low in calories. Energy bars can be a good choice for a snack or minimal meal if they have a good dose of protein and fiber and are low in sugar and saturated fat.
Top 10 Microwave Popcorn Makers in 2020 Reviews
Popcorn kernels contain a small amount of water in golden bowls. When you heat popcorn kernels, this thermal energy causes the water molecules to vibrate. When the pressure reaches a certain level, there is too much energy for the core shells to absorb everything … So they burst and appear!
Until now, popping your popcorn has never been easier and faster. With Microwave Popcorn Popper, just pour a single layer of grains into the glass popper, add the butter to the lid of the fudge and put it in the microwave. In less than three minutes you will have a delicious bowl of popcorn!
You don’t need cooking oil to make a lot of soft white popcorn when using hot air popcorn. Melt the butter in the machine if you want, but this is optional if you prefer low-fat, low-calorie popcorn.
Popping popcorn with butter instead of oil is a difficult process. Butter has a much lower center of gravity than oil, which makes processing difficult. Most popcorn experts recommend sticking the kernels with oil because the oil has a higher cooking temperature.
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Instructions for use
For Microwave Popcorn Makers
Place the popcorn kernels and oil in a microwave-safe glass bowl. 3 to 4 minutes on high power in the microwave or until there are only 3 seconds between pops.